Ko-Li Bar San Diego

🎍 January Special

We’re starting the New Year with something soft, sweet, and beautifully traditional — say hello to our January special, the Gasho Milky Mochi!

 

Inspired by the Japanese New Year celebration, this shaved-ice dessert is all about blessing the year ahead with good fortune — while keeping things creamy, refreshing, and oh-so-KOLI.
“Gasho” refers to a gesture of gratitude and blessing

Gasho Milky Mochi

Milk syrup
Condensed Milk
Daifuku Mochi
Kumquat

Inside:
Cream Anmitsu
Agar Agar Jelly
Okinawan Kuro Mitsu
Anko
Kinako Powder
Vanilla Ice Cream
Strawberries

Lychee syrup on the Side